Master Chef Oil
Master Chef Oil is a premium vegetable cooking oil crafted for consistency and quality. Its smoke point makes it ideal for sautéing, frying, and baking – all without compromising on flavor or nutrition.
Built to perform whether you make homemade baked goods, sauté meats or vegetables, or whip up your favorite fried foods, supporting every cooking technique you need.
Its light, neutral flavor also lets the natural flavors of your ingredients shine through, making it perfect for everyday frying, baking, and sautéing.
Available Sizes: 250 ml, 500 ml, 1 Litre, 2 Litres, 3 Litres, 5 Litres, 10 Litres, 20 Litres
Master Chef Oil’s versatility and health profile make it a kitchen staple, elevating everyday meals with its clean, wholesome character.
Order NowKey Benefits
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Heart-healthy fats
Contains polyunsaturated fatty acids (omega-6 and omega-3) that help keep cholesterol levels low.
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Enhances flavor
Its mild taste and aroma improve the texture and flavor of dishes
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Cholesterol-free & pure
100% vegetable-based and non‑hydrogenated, making it a cleaner, healthier fat choice.
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Cholesterol-free & pure
100% vegetable-based and non‑hydrogenated, making it a cleaner, healthier fat choice.
Master Chef Oil in Use
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Baking & Sautéing
Great for baking cakes or sautéing vegetables, thanks to its high smoke point and light flavor.
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Deep Frying
Ideal for deep frying, ensuring crispy results and maintaining a stable cooking temperature without breaking down easily.
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Everyday Cooking
Ideal for deep-frying, stir-frying, grilling, and pan-frying all kinds of meals.
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